Everything you'd liketo know.

It starts with a short consultation about your household, tastes, health goals and schedule. We match you with a private chef who plans your menu with you, shops for every ingredient, cooks in your kitchen, then stores everything and resets the kitchen before leaving.

It is a relaxed conversation about how you like to eat and what would make your week easier: household size, allergies, dietary approach, favorite cuisines and the days that work best. We walk you through the options and pricing that fit, with no obligation.

As soon as your chef is matched and your first menu is set. Timing depends on chef availability in your city, and we will give you a clear start date during your consultation.

Our team includes Culinary Institute of America and Le Cordon Bleu graduates, registered dietitians, and chefs from fine-dining restaurants, five-star hotels and private estates. Every chef is vetted and trained to our standard before they cook in a client's home.

We match on training, temperament and schedule, not on who happens to be free. If your household has specific needs, such as medical nutrition, performance goals or young children, we pair you with a chef whose background fits.

Yes. Your chef is dedicated to your household, with time reserved for you on your regular schedule, and learns your preferences with every visit. Keep your service consistent and that same chef stays with you. If your chef is ever unavailable, we arrange trusted coverage.

No. Many clients are at work or out for the day. We agree on access and any house preferences during onboarding, and your chef will treat your home with the same discretion either way.

Absolutely. We regularly cook for food allergies and for gluten-free, dairy-free, vegetarian, keto, paleo, heart-healthy and diabetic-friendly plans, as well as physician recommendations. Allergies are captured in your profile and honored in every menu.

Yes. Our registered dietitians build a plan around your goals or health needs, and your chef cooks that plan into meals you will look forward to. It is nutrition guidance you can actually eat.

Yes. For clients on GLP-1 medications such as semaglutide or tirzepatide, our registered dietitian and your chef plan smaller, protein-forward portions, gentle dishes for the days appetite is low and plenty of hydrating foods, all in step with your physician's guidance. We never prescribe or adjust medication.

You and your chef, together. Your chef proposes a menu based on your preferences and the season, you make any changes, and it evolves as your tastes and goals do.

Yes. We have cooked for professional athletes and professional sports teams. Meals are built around your training load, competition calendar and recovery, and can be coordinated with your coach or dietitian.

Your chef does. They shop for every ingredient so you never have to, choosing quality, seasonal produce and proteins. We explain exactly how groceries are billed during your consultation.

Just a working kitchen. Your chef handles the shopping, cooking, storage and kitchen reset, and will let you know if anything specific would help.

Your chef stores everything in your kitchen the way you like it, with simple serving notes, so dinner is easy whenever you are ready.

Every time. Your chef leaves your kitchen as clean as they found it, often cleaner.

Pricing depends on your household size, how often your chef cooks and the menus you choose. After your consultation we share a clear proposal tailored to your home, so you know exactly what to expect.

Most clients choose weekly or every-other-week service, and we are happy to talk through other rhythms during your consultation. Your day and time are set in advance and held for you, which is what lets us keep a dedicated chef in your kitchen.

Just let us know in advance. Planned breaks for travel or holidays are no problem, and your chef’s time stays reserved for you. If skips become frequent or a pause runs long, we may need to offer that time to another household, and we will work with you on the best next step.

Yes. Our private entertaining service covers intimate dinners, celebrations and gatherings, with a personalized menu, in-home preparation, beautiful presentation and full cleanup.

We currently serve St. Louis, Dallas, Houston, Nashville and Austin. If you live somewhere else, tell us. We are growing and would love to hear from you.

We love creating meaningful gifts, from a chef for new parents in their first weeks home to a private dinner for a celebration. Contact us and we will design something personal.